Parmesan Bacon Sourdough Mushroom Stuffing

Delicious parmesan bacon mushroom stuffing made with sourdough bread and toasted pecans in every bite. This amazing homemade mushroom stuffing recipe is filled with flavor from fresh herbs and melted cheese that will have you going back for seconds. The perfect twist on a classic Thanksgiving side dish!

Prep Time
30 mins
Cook Time
50 mins
Total Time
1 hour 20 mins

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